Jackfruit Bulgogi (GF)
For this play on the Korean classic, we marinate the Jackfruit with Asian pear, soy sauce, and a touch of brown sugar before sauteing with ginger and garlic.
Topped with carrots and peanuts, served over quinoa and brown rice, this dish keeps you hustling through your day!
(V,GF)
- Regular price
- $12.00
- Sale price
- $12.00
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